Where Can You Get Bottomless Mimosas in Park Slope?

We just heard that Beauty Bar (249 5th Ave) has added bottomless mimosas, bloody Marys, and PBRs for $20 per person on Sundays from 12-5pm, perfect for those who’d like to continue the brunch drinking after the omelettes and pancakes are long gone. Which made us wonder: Where else can you enjoy bottomless brunch drinks in Park Slope?

Here’s what we found. If you know of any others, please let us know in the comments, and we’ll add them to the list!

Aperitivo
Where: 279 5th Ave, between 1st & 2nd Sts
What: Unlimited mimosas, bellinis, champagne, bloody Marys
Price: Additional $3.95 with the $12.95 brunch
When: Saturdays, Sundays, and most holidays from 10am-4pm
Info: Small space, so you may not get a seat easily, or may be asked to leave so others may dine.

Piquant
Where: 259 Flatbush Ave, between 6th Ave & St. Marks
What: Unlimited mimosas, bloody Marys, sangria
Price: Additional $8 (for 2 hours) with the $14 brunch
When: Saturdays and Sundays from 11am-3:30pm
Info: Ordered a mimosa but jealous of your companion’s sangria? You can switch!

El Pollito Mexicano
Where: 119 5th Ave, at Sterling Pl
What: Unlimited mimosas or bloody Marys
Price: Comes with the $12.95 brunch
When: Saturdays and Sundays from 10am-4pm
Info: Some outdoor seating in warmer weather, though you’re sitting on 5th Ave.

Scottadito Osteria Toscana
Where: 788A Union St, between 6th & 7th Aves
What: Unlimited mimosas
Price: Comes with $18.95 brunch
When: Saturdays and Sundays from 11am-4pm
Info: They are not stingy on the “unlimited.”

Sotto Voce
Where: 225 7th Ave, between 3rd & 4th Sts
What: Unlimited mimosas or bloody Marys
Price: Comes with $16.95 brunch
When: Saturdays and Sundays from 10am-4pm
Info: Also unlimited: poundcake; refills come somewhat slowly.

Palo Santo
Where: 652 Union St, between 4th & 5th Aves
What: Not unlimited, but first mimosa or sangria included
Price: With $16 brunch, each additional drink is $1
When: Saturdays and Sundays from 10am-3pm
Info: Mimosas are made with fresh-squeezed orange juice.

Photo by esimpraim