pizza
Last night was the soft opening of Wheated [https://www.facebook.com/WHEATEDBROOKLYN], the long-awaited pizza joint on Church Avenue, just on the other side of Coney Island Avenue. We were the first customers inside the space, and were lucky enough to try Wheated’s first pizza ever served. As
jobs
Wheated [https://www.facebook.com/WHEATEDBROOKLYN] owner David Sheridan contacted us to ask about hiring staff for the long-awaited brick oven pizza spot, and their opening is finally in sight! > We are looking for bartenders, pizza makers, servers, prep, and warewash/backbar staff. Basically everything. Experience is plus. Living
cookie cimineri
Mmmm…Totonno’s (1524 Neptune Avenue) was one of the unluckiest businesses that felt Superstorm Sandy’s wrath late last October. Already struggling to pay off a loan from a 2009 fire [/fire-destroys-totonno-s/] that shuttered its doors, the destructive force of Sandy nearly sank the famed pizza place [/totonnos-in-danger-of-shuttering-its-doors-forever/] for
18th ave
Screenshot from Vice’s video, showing Pinello serving a fresh white pie. Click to go to video.In a new entry for Vice Magazine’s online show “Munchies,” Williamsburg “Best Pizza” owner and Bensonhurst native, Frank Pinello takes a tour [http://www.vice.com/munchies/best-pizza] of what he considers
Avenue J
A new way to beat the lines at Di Fara [http://www.difara.com/]? Buy the place out. From the Brooklyn Daily [http://www.brooklyndaily.com/stories/2012/38/all_difarapizzaparties_2012_09_21_bk.html] : > For $30 a head, pizzaphiles can rent the eatery as well as famed
Foster Avenue
A new pizzeria is coming to the space next to the florist on Foster Ave, between Westminster and Argyle, reports a neighbor who lives in the building. The space was, at some point, your basic 99 cent shop, but we can’t remember ever seeing it open. Anyone know any
five brothers pizza
THE BITE [/tag/the-bite/]: Anthony’s Place [/anthonys-place-the-bob-salad-the-bite/] over on Ave X claims to have invented garlic knots. Now I don’t know if that’s true, but they do make some good garlic knots. However, Five Brother’s Pizza, 2650 Coney Island Avenue, has just upped the game. In
Opinion
Source: DiFara.comTime Out New York is out with it’s annual cheap eats issue [http://newyork.timeout.com/restaurants-bars/1590753/cheap-eats], and once again, there’s no love for the restaurants of Southern Brooklyn. This Manhattan-centric rag only mentions one restaurant that barely qualifies as being in our part
garbage
Pizza left on sidewalk, E 18 St. (Photo by Ray Johnson)This pizza and an unknown decoction in an olive jar was seen on the sidewalk on East 18 Street, between Avenue Y and Avenue X. Leftover pizza for breakfast can be a real treat, but this Thursday morning leftover