Leske’s Bakery Opening on February 12

Leske’s Bakery Opening on February 12
Leske's Bakery

In delicious and tasty treat news, Leske’s Bakery announced today that they’ll be opening their new 5th Avenue location on Tuesday, February 12:

An Open Letter to the Sweet-Toothed People of Park Slope:
You’re getting a Leske’s Bakery —right in your neighborhood, right on Fifth Avenue.
What’s Leske’s? It’s a Brooklyn institution—a legendary Scandanavian bakery that also offers the very best modern fare, all made with the freshest ingredients available. It’s where you’ll find traditional Kransekake, a wedding cake made of ground almonds and sugar, unparalleled Danish, and flavorful limpa bread. And don’t miss the Kringle (a large Danish made with juicy raisins and ground almonds), or a Wales Kringle— puff pastry, whipped cream and custard with a vanilla or chocolate glaze.
You’ll also find new favorites: Leske’s Twinkies and Hostess inspired Cupcakes, regular cupcakes, over stuffed cream and jelly donuts plus Brooklyn’s best black-and-white cookies topped with copious amounts vanilla and chocolate fudge, renowned seven-layer cookies (the middle layer is chocolate cake), carrot cake with pineapple filling—and much more.
All you need to know is: Leske’s is good, a little bit different, very Scandinavian and totally New York.
Located at 588 5th Avenue, the new Leske’s location means you don’t have to trek to Bay Ridge when a sweet craving hits.
Stop by and say hi—and see why Leske’s has been a Brooklyn institution since 1961.
See you on February 12!
The Bakers, Clerks, Managers and Owners of Leske’s
Visit us @ LeskesBakery.com

We’ll definitely step up for the neighborhood and, and give them a try next week. Has anyone ever been to the original Bay Ridge location?


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