To celebrate its local, loyal customers, the Windsor Terrace PS 154 Greenmarket, located on 11th Avenue at Windsor Place, will host an end-of-season clam bake on Sunday, December 22. This is also the last date the market will be open for the season.
Our friends at American Seafood, who fish locally off the Long Island coast, will stir up the revelry by hosting the clambake. Market goers can stop by for the clambake at 11am; the market is open 9am to 3pm.
Sunday’s celebration marks the last day this seasonal market is open. Please stop by to see your local farmers, who have worked hard to bring locally grown produce into the community, and say hello to market manager Dorothy at the market Info tent.
The clambake is just one of many items that will be available on the market’s last day so in addition to American Seafood, check in with Baker’s Bounty, Consider Bardwell Farm, Yellow Bell Farm, J Glebocki Farm, Sawkill Farm, and Williams Fruit Farm.