Business
Off Their Plate is Helping Provide a Hot Meal — And A Paycheck — To Those On The Front Line
Off Their Plate [https://offtheirplate.org/] is working to ease the overwhelming burden placed on both restaurant and hospital workers by the coronavirus pandemic, one $10 meal at a time. Started in Boston in mid-March by founder Natalie Guo, the volunteer-run national grassroots organization has been delivering thousands of what