Business
Students At NYC’s Only Public Culinary High School Keep Cooking In The Pandemic
Chayil Hyland, a senior at Food and Finance High School, is learning remotely this year from her Queens Village kitchen. Courtesy of Chayil HylandBy Colleen Connolly, originally published in Chalkbeat New York [https://ny.chalkbeat.org/2020/11/10/21558856/nyc-culinary-high-school-remote-learning-cooking-pandemic] Standing in her Brooklyn kitchen, knife in hand, 16-year-old