Food & Drink Celebrate Pozole at Bowl of ‘Zole Festival This Saturday in Williamsburg Red pozole. Courtesy of Food Karma Projects.WILLIAMSBURG – Bowl of ‘Zole – a new festival celebrating one of Mexico’s most beloved dishes, pozole, with eleven distinct variations on the hominy-based soup by eleven different chefs, will take place in Williamsburg this Saturday, February 29. Chef Danny Mena and Arik Torren,
agave 10 Tequila Facts From Fonda’s Roberto Santibañez Sunday is Cinco de Mayo, and somehow our mind keeps finding its way back to that epitome of Mexican spirit…Tequila. As the salt, lime and shot glasses prepare to take center stage, we thought it would be the perfect time to learn a bit more about this agave-based beverage,
mezcal Warm Up With a Mezcal Tasting at Sycamore on Tuesday You probably know a thing or two about tequila, but what about mezcal? More and more craft distilled mezcal can be found in the U.S. every year, and tomorrow, Tuesday, February 12 at 8pm, you have a chance to taste some for yourself at Sycamore. John Henry of El
