Food & Drink
Rock dinnertime this Fall with this clean and simple roasted veggie side dish. Cauliflower seems to be the vegetable of choice for folks on a low-carb diet. Its mild taste, nutritional profile and variety of colors make it one of the most versatile vegetables out there. I’ve seen it
Food & Drink
Rock dinnertime this Fall with this clean and simple roasted veggie side dish. Cauliflower seems to be the vegetable of choice for folks on a low-carb diet. It’s mild taste, nutritional profile and variety of colors make it one of the most versatile vegetables out there. I’ve seen
Bensonhurst
This tender, crisp, mayonnaise-free slaw goes great with seafood and pork and leftovers make a great base for a lunchtime salad. This slaw with its crisp, crunchy texture, sweet fennel, peppery radish and tangy dressing seems to be the perfect side for your next juicy pork tenderloin. At least, that’
fort greene
Summer Cucumber Salad made with Salt and Pepper cucumbers, red onion, garlic, fennel, and olive oil.Cucumbers are a perfect snack for a hot New York City day. They are packed with beneficial nutrients that our bodies crave. Cucumbers are made of about 90% water so they’ll help keep
Food & Drink
By Christine, Mid-life Croissant Food Blog This paleo alternative to hummus is also vegan and gluten free so, literally, everyone at your dinner party is free to enjoy it. It even satisfies omnivores like me! Photo by Christine, Mid-life Croissant Food BlogDip. Omnipresent, irresistible and, often, problematic. If you’re
Food & Drink
By Christine, Mid-life Croissant Food Blog You’ll want to bookmark this crisp, tangy Raw Corn Salsa for Labor Day or your next BBQ. Whichever comes first! Photo by Christine, Mid-life Croissant Food BlogYes, Virginia, you can eat corn raw. When it’s perfectly in season (aka NOW) and those
Bensonhurst
Photo by Christine, Mid-life Croissant Food BlogYou’ll want to bookmark this crisp, tangy Raw Corn Salsa for Labor Day or your next BBQ. Whichever comes first! Yes, Virginia, you can eat corn raw. When it’s perfectly in season (aka NOW) and those kernels are all fresh and plump
Food & Drink
Photo by Christine of Mid-Life Croissant [http://www.midlifecroissant.com/] food blogBy Christine of Mid-Life Croissant food blog [http://www.midlifecroissant.com]. You can also find her on Facebook [https://www.facebook.com/midlifecroissant/], Twitter [http://t.sidekickopen06.com/e1t/c/5/f18dQhb0S7lC8dDMPbW2n0x6l2B9nMJW7t5XX43Mq982VfD3B88rByZMW1qMCsg56dF8-f6JZ3Md02?t=https%3A%2F%2Ftwitter.com%2Fmidlifecroissnt&
Bensonhurst
Photo by Christine of Mid-Life Croissant [http://www.midlifecroissant.com/] food blogBy Christine of Mid-Life Croissant food blog [http://www.midlifecroissant.com]. You can also find her on Facebook [https://www.facebook.com/midlifecroissant/], Twitter [http://t.sidekickopen06.com/e1t/c/5/f18dQhb0S7lC8dDMPbW2n0x6l2B9nMJW7t5XX43Mq982VfD3B88rByZMW1qMCsg56dF8-f6JZ3Md02?t=https%3A%2F%2Ftwitter.com%2Fmidlifecroissnt&
fort greene
Photo by Christine of Mid-Life Croissant [http://www.midlifecroissant.com/] food blogBy Christine of Mid-Life Croissant food blog [http://www.midlifecroissant.com]. You can also find her on Facebook [https://www.facebook.com/midlifecroissant/], Twitter [http://t.sidekickopen06.com/e1t/c/5/f18dQhb0S7lC8dDMPbW2n0x6l2B9nMJW7t5XX43Mq982VfD3B88rByZMW1qMCsg56dF8-f6JZ3Md02?t=https%3A%2F%2Ftwitter.com%2Fmidlifecroissnt&
Central Brooklyn
BUTTERED SUGAR SNAP PEAS Ingredients: * 1 pound sugar snap peas, stems and strings removed * 2 tablespoons unsalted butter * 1⁄4 cups coarsely chopped fresh mint salt & pepper. * Ingredients available seasonally at your neighborhood Greenmarket Instructions: 1. In a large skillet over medium-high heat, melt the butter. 2. Add the
Bensonhurst
This week in collaboration with Brooklyn Mama’s Kitchen and Greenmarkets we bring you a super simple, yet rather delicious salad recipe. So pick up some kale on your next shopping trip and enjoy! TUSCAN KALE CAESAR SALAD (Serves 4) Ingredients: *1 head Tuscan Kale *1.5 cups of cubed