Food & Drink

Warm Up With a Mezcal Tasting at Sycamore on Tuesday


Fidencio Mezcal, via Facebook

You probably know a thing or two about tequila, but what about mezcal? More and more craft distilled mezcal can be found in the U.S. every year, and tomorrow, Tuesday, February 12 at 8pm, you have a chance to taste some for yourself at Sycamore.

John Henry of El Buho Mezcal and Arik Torren of Fidencio Mezcal will be on hand to explain how an agave plant is turned into a tasty liquor.

Seating is limited. Tickets are $25 and are available online. Snacks will be provided.

Photo via Fidencio Mezcal

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