Park Slope Thanksgiving: Where To Eat Dinner Out
Whether you’re looking for a place to bring the whole family or just looking for a spot to have a quiet, but still traditional, meal, several restaurants around Park Slope will be open and serving Thanksgiving dinners on Thursday, November 28. Here are some of the options – but remember, if you’d like to make a reservation, you should do it soon!
Have you heard about any others? Let us know in the comments, and we’ll add them to the list.
200 Fifth
200 5th Avenue, 718-638-2925
Thanksgiving hours: Seatings at 2:30pm, 4:30pm, 6:30pm
Highlights: It’s the 26th annual all-you-can-eat buffet, which includes corn chowder, au gratin potatoes, traditional turkey, smoked brisket, and more.
Cost: $29.95 per person, $14.50 per child under 12
A.O.C. Bistro
259 5th Avenue, 718-788-1515
Thanksgiving hours: Opens at 3:30pm
Highlights: Pumpkin soup with white truffle, roasted turkey with veal and chestnut stuffing, and more.
Cost: A la carte
Benchmark
339A 2nd Street, 718-965-7040
Thanksgiving hours: 1-7pm
Highlights: The three-course menu includes choices like a shaved fennel salad with apples, blue cheese, and candied walnuts, a Scottish pheasant stew, a sous vide turkey breast and smoked turkey leg, a 45-day dry-aged porterhouse for two, and a brown sugar pecan bread pudding.
Cost: $65 per person
Luscious Food
59 5th Avenue, 718-398-5800
Thanksgiving hours: 10am-1pm
Highlights: If they’re serving up the same stuff that they’re sending out for previously reserved orders, you’re in for mac n’ cheese, corn spoonbread, sautéed broccoli rabe, and a traditional turkey with gravy.
Miriam
79 5th Avenue, 718-622-2250
Thanksgiving hours: Serving Thanksgiving menu from 2:30-10:30pm
Highlights: An Israeli twist on the traditional turkey and a butternut squash soup with goat cheese and apple croutons.
Cost: A la carte; regular menu is also available
Palo Santo
652 Union Street, 718-636-6311
Thanksgiving hours: 2-8pm
Highlights: A four-course seasonal dinner with heritage turkey, meat, fish, and vegetarian options.
Cost: $65 per adult, $35 per child
Rose Water
787 Union Street, 718-783-3800
Thanksgiving hours: Seatings from 1:45-7:15pm
Highlights: Rosemary roasted breast and smoked leg, mashed potatoes, bourbon gravy, biscuits, braised greens, and more.
Cost: $68 per person, optional wine pairings additional
Soigne
486 6th Avenue, 718-369-4814
Thanksgiving hours: Seatings at 12:30pm, 3pm, 5:30pm, and 8pm
Highlights: A three-course prixe fixe menu inspired by seasonal ingredients.
Cost: $48 per person
Stone Park Cafe
324 5th Avenue, 718-369-0082
Thanksgiving hours: 1-7pm
Highlights: Cauliflower beer cheese soup, swiss chard raviolini, double cut Australian lamb chop, roasted turkey breaks and confit leg, pumpkin tiramisu, and more.
Cost: $65 per person, can accommodate large parties
Pork Slope
247 5th Avenue, 718-768-7675
If you love Thanksgiving dinner too much to relegate it to just one day, they’ll be serving a heaping plate of roast turkey, mashed potatoes, sausage stuffing, creamed spinach, and cranberry sauce every Wednesday until Turkey Day.
Photo by Evan Sung/Benchmark
